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Prep Time: 15 Minutes Cook Time: 2 Minutes |
Ready In: 17 Minutes Servings: 15 |
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This is one of our favorite recipe's at parties. If you like blt sandwiches, this one is for you :) I usually double the recipe and use a pound of bacon. Ingredients:
8 ounces sour cream |
8 ounces mayonnaise |
2 firm tomatoes (chopped up) |
1 cup cooked bacon, chopped up |
7 pieces toast, to suit your preference |
triscuit crackers |
Directions:
1. Mix all ingredients and refrigerate at least for 2 hours.
2. Make several pieces of toast and put them in a basket cut in 1/4th's to serve with the dip. I also put trisquits out too in case anyone would like to eat it that way too.
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