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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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A twist on chicken salad! This is zesty and easy to throw together. Ingredients:
1/2 cup mayonnaise |
3 tablespoons barbecue sauce, homemade or bottled |
2 tablespoons finely chopped onions |
1 tablespoon lemon juice |
pepper to taste |
8 cups shredded salad greens, i use romaine and iceberg |
2 large tomatoes, chopped |
1-1/2 pounds boneless, skinless chicken breast, cooked and cubed |
10 strips bacon, cooked and crumbled |
2 hard cooked eggs, sliced |
shredded sharp cheddar cheese, as much as you like |
Directions:
1. In a bowl, whisk together mayonnaise, barbecue sauce, onions, lemon juice and pepper.
2. Mix well, cover and refrigerate for 30 minutes.
3. Place salad greens on a salad platter.
4. Sprinkle with tomatoes, chicken, bacon and egg slices.
5. Drizzle with dressing.
6. Sprinkle with sharp cheddar cheese.
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