Print Recipe
Bloody Stallion
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 1
I have heard this is also nice to garnish with olives, celery stick or spicy string bean. But you decide.
Ingredients:
1 1/2 ounces vodka
3 dashes worcestershire sauce
3 -5 dashes tabasco sauce
1/4-1/2 teaspoon horseradish
celery salt
4 -6 ounces tomato juice
Directions:
1. Fill shaker with ice.
2. Pour in vodka, add sauces, horseradish and celery salt to taste.
3. Add tomato juice. Shake vigorously to blend.
4. Prepare tall glass by rubbing the rim with fresh lemon.
5. Pour shaker into glass and enjoy.
By RecipeOfHealth.com