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Prep Time: 15 Minutes Cook Time: 35 Minutes |
Ready In: 50 Minutes Servings: 4 |
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this rice is great served with grilled shrimp. Ingredients:
12 ounces bloody mary mix |
1 cup water |
tabasco sauce |
4 slices bacon, cooked & crumbled |
6 tablespoons butter |
1 teaspoon chopped garlic |
1/2 cup chopped onion |
2 stalks celery, chopped |
1 cup long grain rice |
Directions:
1. Combine Bloody Mary Mix, water, Tabasco Sauce, crumbled bacon, butter, garlic, onion, and celery and bring to boil.
2. Add rice, reduce heat to simmer, cover and cook about 25 minutes until all liquid is absorbed.
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