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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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If you're not starting brunch in New Orleans with Champagne, you're probably having one of these. Ingredients:
7 cups low-sodium tomato juice |
3/4 cup vodka |
3 tablespoons fresh lime juice |
2 tablespoons prepared horseradish |
2 tablespoons worcestershire sauce |
1 teaspoon garlic salt |
1 teaspoon ground celery seed |
1 teaspoon black pepper |
1 1/2 teaspoons hot sauce |
Directions:
1. Combine all ingredients in a pitcher, stirring well. Chill. Serve over ice.
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