 |
Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 4 |
|
I wish blood oranges were available all year!! Ingredients:
1 ounce white rum |
1/2 ounce cointreau liqueur |
4 ounces fresh squeezed blood orange juice |
Directions:
1. Combine all ingredients with ice in a cocktail shaker. 2. Shake well& strain into a cocktail glass. |
|