Blood Orange and Avocado Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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A very simple, very healthy, very citrus summer salad! Ingredients:
1 avocado - peeled, pitted, and cut into bite-size pieces |
1 blood orange, peeled and cut into bite-size pieces |
1 tablespoon extra-virgin olive oil |
1 pinch salt and ground black pepper to taste |
Directions:
1. Gently toss avocado and blood orange in a bowl; drizzle with olive oil. Season with salt and black pepper.
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