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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Ingredients:
3/4 cup(s) flour |
1 teaspoon(s) baking powder |
1/4 teaspoon(s) salt |
1/4 cup(s) butter |
1 egg |
1 teaspoon(s) vanilla |
1/2 cup(s) chopped nuts |
Directions:
1. preheat oven to 350. butter pan 8 x 8 x 2
2. Mix first 3 ingredients set a side. Melt butter, remove from heat add sugar. Beat in egg and vanilla until smooth. Stir in flour mixture then nuts.
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