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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 6 |
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Another recipe from sophie-safe cooking, with slight adjustments Ingredients:
1 cup brown sugar |
1/4 cup vegetable oil |
1/3 cup rice milk |
1 1/2 cups flour |
1 teaspoon baking powder |
1/4 teaspoon salt |
Directions:
1. Mix all ingredients together in a medium sized bowl until the batter is smooth. 2. Pour and spread the batter into a greased 9 x 9 pan. 3. Bake for 25 minutes at 350. |
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