Blond Brownies With Br. Sugar Frosting |
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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 24 |
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have not tried these yet..but want to some day... Ingredients:
1 cup granulated sugar |
1 teaspoon vanilla |
1/2 cup butter, softened |
2 large eggs, beaten |
1 1/2 cups flour |
2/3 cup brown sugar, packed |
1/2 teaspoon vanilla |
1 teaspoon baking powder |
1/2 teaspoon salt |
1/3 cup butter, softened |
3 tablespoons milk |
2 cups powdered sugar |
Directions:
1. Heat oven to 350* -
2. Beat sugars, butter, vanilla and eggs in a large bowl on medium speed of mixer till light and fluffy -
3. Stir in flour, baking powder, and salt -
4. Spread in an ungreased 13 x 9 pan. and bake 20 -23 minutes or golden brown and toothpick inserted near the center comes out clean.do not overbake.
5. Cool completely -
6. to prepare BROWN SUGAR FROSTING:.
7. Melt butter in a 2 quart pan over low heat, then stir in brown sugar and cook over low heat 2 minutes - stirring constantly.
8. Stir in milk, and cook until mixture comes t a rolling boil -
9. Remove from heat and gradually stir in powdered sugar and vanilla.
10. Mixing well after each addition with a spoon.until smooth and spreadable.
11. If necessary add more milk, a few drops at a time.
12. Sprinkle with chopped pecans after frosting.
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