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Prep Time: 15 Minutes Cook Time: 360 Minutes |
Ready In: 375 Minutes Servings: 6 |
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From 1001 Slow Cooker Recipes. This uses lots of canned beans. Ingredients:
1 lb ground beef |
2 (15 ounce) cans tomato sauce |
2 cups kidney beans (drained and rinsed) |
2 cups black beans (drained and rinsed) |
2 cups cannellini beans (drained and rinsed) |
2 cups chopped onions |
1 garlic clove, minced |
1 bay leaf |
1 tablespoon chili powder |
2 teaspoons sugar |
1 teaspoon ground cumin |
salt and pepper |
Directions:
1. Cook ground beef over medium heat until browned.
2. Combine beef and remaining ingredients, except salt and pepper, in slow cooker; cover and cook on low 6-8 hours.
3. Discard bay leaf and season to taste with salt and pepper.
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