Blender hollandaise sauce

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 6

Ingredients:

3 egg yolks

1/4 teaspoon(s) dijon mustard

1 tablespoon(s) lemon juice

dash hot pepper sauce

1/2 cup(s) butter

Directions:

1. Place first 4 ingredients in blender for 5 seconds. Melt butter and add slowly through top of blender while on high speed. Keep warm until meal ready. Can put in warm water.
2. *add more hot sauce than recipe calls for

By RecipeOfHealth.com