Blancmange

Prep Time: 20 Minutes

Cook Time: 26 Minutes

Ready In: 46 Minutes

Servings: 5

This is an adopted recipe. I haven't made it yet, but I will soon and will then update it with any necessary changes.

Ingredients:

1 3/4 cups milk

1/2 cup sugar

4 tablespoons cornstarch

1/3 cup milk

1/2 teaspoon vanilla

Directions:

1. Combine all ingredients well.
2. Pour intomolds.
3. Chill.