Blackeye Peas and Brown Rice with Tomatoes |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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quick, easy & nutritious Ingredients:
14 oz peas, canned, blackeye |
28 oz tomatoes, canned |
2 cloves garlic, chopped |
12 grams pork, cured, bacon cooked |
2 cups brown rice, cooked |
Directions:
1. Open 1 can blackeye peas, 2 cans tomatoes 2. chop 2 cloves garlic & 2 pieces of crispy bacon 3. Add everything to crock pot with 3 cups of water or broth 4. Cook 7-8 hours |
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