 |
Prep Time: 3 Minutes Cook Time: 3 Minutes |
Ready In: 6 Minutes Servings: 8 |
|
Spicy Ingredients:
paprika |
thyme |
lemon pepper |
basil |
onion powder |
garlic powder |
salt |
cayenne pepper |
Directions:
1. Heat dry black fry pan to HOT. 2. Cook in well ventilated place. It WILL smoke. 3. Use as coating on fish (butter first), pork, beef, etc. and cook. |
|