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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Drizzle this blackberry vinaigrette over mixed-greens for an elegant and unique flavor combination. Ingredients:
1 cup frozen blackberries, thawed |
1 small shallot, chopped |
1 teaspoon white balsamic vinegar |
1 teaspoon honey |
1/8 teaspoon salt |
1/8 teaspoon freshly ground black pepper |
1/4 cup extra-virgin olive oil |
Directions:
1. Process blackberries in a blender until smooth. Strain berries through a sieve into a bowl, and discard solids.
2. Process berry puree, shallot, and next 4 ingredients in a blender for 30 seconds. With blender running, pour oil through food chute in a slow, steady stream, and process until smooth.
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