Blackberry Cobbler Delight |
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Prep Time: 15 Minutes Cook Time: 65 Minutes |
Ready In: 80 Minutes Servings: 1 |
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A friend gave me this recipe a couple years ago and it is simply delicious! A quick, no-fuss cobbler that is sure to please your taste buds! Ingredients:
1/2 cup butter |
1 cup all-purpose flour |
3/4 cup white sugar |
3/4 cup milk |
2 teaspoons baking powder |
4 cups fresh blackberries |
1/2 cup seedless blackberry jam |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Place butter into the bottom of a 9x13-inch baking dish and place in the oven until butter is melted, about 5 minutes. Whisk flour, sugar, milk, and baking powder into a smooth batter in a bowl. Pour batter over melted butter without stirring.
3. Mix blackberries with blackberry jam in a separate bowl and spoon blackberries and any accumulated juice evenly over the batter.
4. Bake in the preheated oven until blackberries are bubbling and cobbler is set, about 1 hour.
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