Blackberry Balsamic Vinegar Dressing |
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Prep Time: 30 Minutes Cook Time: 15 Minutes |
Ready In: 45 Minutes Servings: 16 |
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Matterson House Restaurant in Ucluelet BC makes & sells a dressing which is so faboulous, so wonderful we decided to try an make it ourselves this is not their recipe. Enjoy! Ingredients:
1 cup blackberry |
1/2 cup extra virgin olive oil |
1/2 cup balsamic vinegar |
1 teaspoon sugar |
1 teaspoon lemon juice |
1 teaspoon garlic, minced |
Directions:
1. Simmer blackberries until the juices are released.
2. Let cool.
3. add next 5 ingredients.
4. Bottle and refrigerate for 1 week before using.
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