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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 12 |
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This is a quick nice frosting for your favorite walnut cake. Ingredients:
1 1/2 cups sugar |
1/2 cup milk |
1/2 cup cream |
1 cup black walnut, chopped |
Directions:
1. Mix sugar milk and cream in a sauce pan. stir constantly while cooking over medium heat, until mixture forms a soft ball when dropped in to cold water. 2. Cool. 3. Add walnuts. Beat and spread on cooled cake. |
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