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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
3 garlic cloves |
olive oil |
6 thick baguette slices |
1/4 teaspoon salt |
1/4 teaspoon pepper |
1/8 teaspoon black truffle olive oil |
Directions:
1. Place garlic on a piece of aluminum foil; drizzle with olive oil. Fold foil to seal.
2. Bake at 400° for 30 minutes; cool and mash garlic.
3. Bake bread on a baking sheet at 400° for 5 minutes. Sprinkle warm bread with salt and pepper. Spread with garlic, and brush with black truffle olive oil.
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