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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 5 |
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These are beans worthy of a dinner party. Ingredients:
1 lb fresh green beans, rinsed and trimmed |
1/4 cup walnuts, chopped |
1/2 lb bacon, cooked and crumbled |
2 tablespoons bacon grease |
1/4-1/2 cup blue cheese, crumbled |
Directions:
1. Boil the beans until crisp tender and bright green about 5 minutes, then quickly blanch in cold water, drain and put in a large skillet.
2. Add bacon, bacon grease and chopped walnuts to the green beans and toss.
3. Add blue cheese and heat until cheese melts.
4. Serve hot.
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