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Prep Time: 1440 Minutes Cook Time: 0 Minutes |
Ready In: 1440 Minutes Servings: 8 |
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Ingredients:
2 tablespoons extra virgin olive oil |
1 tablespoon finely ground black pepper |
1 tablespoon ground coriander |
1 lb large shrimp, shelled and deveined |
1 tablespoon fresh lime juice |
sea salt |
Directions:
1. In a large, shallow dish, combine the olive oil, pepper and coriander.
2. Add the shrimp and turn to coat well.
3. Cover and refrigerate overnight.
4. Light a grill or heat a grill pan over high heat.
5. Stir the lime juice into the shrimp and season with salt.
6. Grill the shrimp until just cooked through, about 3 minutes per side.
7. Serve hot.
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