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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Black olives add a deliciously different taste for guacamole fans. Easy, quick and colorful too. Ingredients:
2 ripe avocadoes mashed |
1/4 cup black olives chopped |
1 small red ripe tomatoe chopped |
1 tbs chopped white sweet onion |
juice from 1 lime |
1 tbs mayonnaise |
cumin to taste |
salt and pepper to taste |
Directions:
1. Mix all as one would do to prepare guacamole
2. Serve with crackers, vegetable crudities or chips .
3. I like to serve a scoop over a broiled or grilled salmon steak or filet.
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