 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
A fabulous summer cooler for those long, hot days. Preparation time does not include time for freezing. Ingredients:
1 cup black grapes (deseeded) |
1 banana, finely chopped |
2 tablespoons powdered sugar |
1/4 teaspoon lemon juice |
1 teaspoon roasted cumin powder |
1/4 teaspoon black salt |
Directions:
1. Blend the black grapes and bananas to a fine purée in a food processor. Add the sugar, lemon juice, cumin powder, black salt and 1/4 cup of water and mix well.
2. Freeze in a shallow container till set.
3. Transfer to a blender and liquidise till it is slushy.
4. Serve scoops of the mixture in 4 individual bowls or long stemmed glasses.
5. Serve immediately.
|
|