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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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A delight for those who love Black Forest cake, this will warm you all the way to your toes! Ingredients:
3 ounces fresh brewed coffee, dark roast |
1 ounce chocolate syrup |
1 ounce maraschino cherry juice |
1/2 ounce grand marnier (for non alcoholic version use orange syrup) |
hot milk, to taste (use your expresso steamer if you have one) |
Directions:
1. In a mug stir together coffee, and flavorings top with hot milk to taste.
2. Make it extra special by adding whipped cream and a drizzle of chocolater syrup.
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