Black Forest Cake With Cherries. |
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Prep Time: 30 Minutes Cook Time: 1 Minutes |
Ready In: 31 Minutes Servings: 8 |
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Just the best cake, Chocolate Cake, with Cherry Pie filling. Topped with butternut Icing. Scrumptious Ingredients:
1 (20 ounce) box devil's food cake mix |
1/2 cup oil |
1/4 cup water |
2 eggs |
1 (10 ounce) bottle maraschino cherries, bottle |
1 (21 ounce) can cherry pie filling |
1 (12 ounce) can buttercream frosting |
1/2 ounce chocolate curls |
Directions:
1. Prepare and bake cake mix, according to package directions for a 2 (9/10 inch) cake pan, using the first 4 ingredients I use Springform pans 10 inch.
2. Cool on a wire rack.
3. Drain Cherries, reserving 2 tbls of Juice.
4. Sprinkle over 1 cake layer,.
5. Spread with pie filling.
6. Place remaining layer on top.
7. Add 2 Tbls of Cherry Juice to Buttercream Frosting and Spread frosting over top and sides of cakle.
8. Decorate with cherries and chocolate curls.
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