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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
3 tablespoon(s) olive oil |
2 tablespoon(s) balsamic vinegar |
2 clove(s) garlic minced |
1 teaspoon(s) sugar |
2 can(s) black eye peas drained |
2 plum tomatoes 1 pieces |
1 red pepper chopped |
1-2 jalapenos diced |
1 bulb(s) parsley chopped |
Directions:
1. mix oil, vinegar garlic sugar s/p
2. In bowl add remaining ingredients
3. toss to coat
4. serve room temp or refrigerate, serve cold
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