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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 8 |
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great New Years morning good luck brunch or good for any day Ingredients:
1 lb breakfast sausage |
2 cans black eye peas |
1/2 red onion chopped |
1/2 green bell pepper chopped |
1/2 red bell pepper chopped |
2 cloves garlic chopped |
1/2 hot pepper (choose your favorite) |
1tbsp garlic salt |
1 tbsp ground black pepper |
5 eggs |
1/2 cup heavy cream |
1/2 cup chedder cheese |
1/2 cup mozzarella cheese |
1/2 tsp hot sauce |
Directions:
1. boil black eye peas for 20 min
2. brown saussage
3. drain all but 2 Tbsp of grease
4. remove sausage from pan
5. put onion and peppers garlic salt and pepper in pan cook until soft
6. add sausage and peas to pan heat together until most of the liquid is reduced
7. remove from heat pour into casserole dish
8. wisk 5 eggs and heavy cream together
9. mix cheeses together
10. add 1/2 of the cheese to egg mixture
11. pour egg and cheese over casserole until all ingredients are covered
12. place casserole into 350 pre heated oven for 25 min
13. at 25 min remove casserole cover with the rest of the cheese mixture
14. return to oven cook for 10 more minutes until cheese is melted and turnning brown
15. do knife test to be sure it is done (should be clean after inserting into casserole)
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