Black Beans and Yellow Rice |
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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Great recipe!! Ingredients:
1 (10 ounce) package yellow rice mix |
2 (15 ounce) cans black beans, rinsed and drained |
1 (14 1/2 ounce) can mexican-style tomatoes |
1 (4 1/2 ounce) can chopped green chilies |
1 cup shredded monterey jack pepper cheese |
Directions:
1. Prepare rice mix according to package directions.
2. Heat beans, tomatoes, and chilis in a large skillet over medium heat. Add rice and cheese, stirring until cheese melts.
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