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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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After assembling this mild main-dish aside the remaining canned beans to add to other salads later in the the week. Ingredients:
1 pound ground turkey or beef |
4 cups torn leaf lettuce |
1 large tomato, chopped |
1 cup canned black beans, rinsed and drained |
1/2 cup catalina salad dressing |
4 cups nacho-flavored tortilla chips |
Directions:
1. In a large skillet, cook beef over medium heat until no longer pink; drain. In a large bowl, combine the lettuce, tomato, beans and beef. Drizzle with dressing and toss to coat.
2. Arrange tortilla chips on a serving plate; top with beef mixture. Yield: 4 servings.
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