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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Ingredients:
1 can black beans |
3 mushrooms, diced |
1/2 medium sized onion, diced |
2 celery stalks, diced |
1/4 cup olive oil |
10 sprinkles rice wine vinegar |
few dashes seasoned salt |
1 carrot with oblique cut |
10 sprigs fresh dill, diced |
Directions:
1. Mix all ingredients together in a large bowl and serve.
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