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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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Ingredients:
2 cups diced peeled avocado (about 2 small) |
1/3 cup chopped red onion |
2 tablespoons fresh lime juice |
1/4 teaspoon salt |
1 (15-ounce) can black beans, rinsed and drained |
Directions:
1. Combine all ingredients in a bowl, and toss gently. Serve immediately, or cover and chill up to 2 hours.
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