Black Bean And Corn Salad |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Nice potluck dish. Ingredients:
2 15.5 ounce cans of black beans, drained and rinsed |
4 fresh ears of corn, cooked and cut off of the ears |
5 roma tomatoes, seeded and chopped |
1/2 cup fresh chopped cilantro |
1 avocado, chopped |
2 jalapeno peppers, seeded and chopped |
2 t olive oil |
juice of 1-2 fresh limes |
6 green onions, sliced |
Directions:
1. Mix all ingredients and chill for an hour.
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