Black Bean and Avocado Wrap |
|
 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
|
This makes a great lunch or light supper and doesn't take long at all to throw together. Ingredients:
2 avocados, pitted peeled and sliced |
2 (16 ounce) cans black beans, drained and rinsed |
2 large tomatoes, diced |
4 ounces salsa |
1/2 teaspoon cumin |
1/4 cup cilantro (to taste) |
1/4 cup cheddar cheese, shredded |
4 ounces spinach |
tortilla |
Directions:
1. In a medium bowl mix together avocado, beans, tomato, salsa, cumin, and cilantro.
2. In the middle of tortilla place about a half cup of filling (depending on size of tortilla you are using), top with cheese, and spinach.
3. Roll up and enjoy.
|
|