Black and White Frozen Shakes (Rachael Ray) |
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Prep Time: 12 Minutes Cook Time: 0 Minutes |
Ready In: 12 Minutes Servings: 4 |
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Ingredients:
1 cup chocolate syrup |
2 pints vanilla ice cream |
2 quarts skim milk |
1 tray ice cubes |
Directions:
1. In a blender, for each shake, combine 3 squirts of chocolate syrup (about 1/4 cup) 1/2 pint vanilla ice cream (about 2 to 3 scoops), 2 cups skim milk and 4 ice cubes. Blend on high until smooth and icy. Serve with straws in soda fountain or other tall glass.
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