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Bizilli's Cream Cheese Danish
 
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Prep Time: 15 Minutes
Cook Time: 10 Minutes
Ready In: 25 Minutes
Servings: 8
From Bizilli's Bed & Breakfast
Ingredients:
2 (8 ounce) packages crescent rolls
3/4 cup sugar
2 (8 ounce) packages cream cheese, softened
cherry preserves (optional)
1 cup powdered sugar
2 tablespoons milk
1 tablespoon vanilla
Directions:
1. Prepare 9 x 13 pan.
2. Spread 1 package of crescent rolls on bottom of pan, putting seams together.
3. Mix cream cheese and sugar 'til smooth and spread over. (Optional - Add Cherry Preserves on top of the cream cheese layer.)
4. Cover with 2nd package of crescent rolls.
5. Bake at 325 degrees for 20-25 minutes. Make sure top is done or it will be gooey.
6. Mix glaze and pour over danish while hot.
7. Let cool and cut into squares.
8. Best when served at room temperature.
By RecipeOfHealth.com