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Prep Time: 15 Minutes Cook Time: 1440 Minutes |
Ready In: 1455 Minutes Servings: 6 |
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This is pretty tasty with batter fried fish or chicken. Take it down to the union hall and sprinkle it on your fish fry. Yum! Recycle an old glass bottle with a plastic sprinkle cap on it to use. Sprinkle it, don't pour it on. Stores in fridge about a month or so. Ingredients:
2 habanero peppers, sliced in half |
6 ounces fresh squeezed orange juice |
6 ounces fresh squeezed lime juice |
Directions:
1. Pour juices into 12 oz. bottle with sprinkle cap. 2. Add halved habaneros. 3. Close bottle. Shake. 4. Store in fridge at least 24 hours before using. |
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