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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 72 |
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This classic is a cinch, our Bite Size Hot Dogs are sure to please. Ingredients:
rhodes™ dinner rolls, thawed but still cold |
mini smoked sausages |
ketchup & mustard |
Directions:
1. Cut each dinner roll in half and shape each half into a small hot dog bun.
2. Place on sprayed baking sheets about 2-inches apart.
3. Cover with sprayed plastic wrap and let rise until double in size. Remove wrap and bake at 350°F 10-15 minutes or until golden brown.
4. Slice cooled buns and fill with cooked mini sausages, ketchup and mustard.
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