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Prep Time: 45 Minutes Cook Time: 0 Minutes |
Ready In: 45 Minutes Servings: 36 |
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Individual cheese balls that look...and taste...so nice for a gathering. Ingredients:
1 (3 ounce) package cream cheese, softened |
1 cup finely shredded cheddar cheese |
3/4 cup finely shredded carrot |
1 teaspoon honey |
1/2 cup chopped pecans |
24 pretzel sticks |
Directions:
1. Combine first 4 ingredients; cover and chill for 1 hour.
2. Shape mixture into 24, 1-inch balls; rolling in chopped pecans.
3. Cover and chill up to 24 hours.
4. Remove from refigetator for a couple of minutes to soften and, just before serving, carefully insert a pretzel stick into each ball.
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