Bistro Chicken Pasta Salad |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Full of Mediterranean flavors thanks to feta and fresh tomatoes and basil, this rivals a grilled chicken salad at your favorite restaurant. And it fits your smart eating plan. Ingredients:
2 cups cooked penne pasta |
1 cup quartered cherry tomatoes |
1 (4 ounce) package athenos traditional crumbled feta cheese |
1/2 cup fat-free italian dressing |
1/3 cup lightly packed fresh basil, cut into strips |
1/4 cup chopped red onions |
1/4 cup chopped sun-dried tomatoes (not oil-packed) |
1/2 pound boneless, skinless chicken breasts, grilled, cut into 1/4-inch-thick slices |
Directions:
1. Combine all ingredients except chicken.
2. Top with chicken.
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