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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
2 tablespoon(s) butter |
1 cup(s) bisquick |
1/2 cup(s) sugar |
1/2 cup(s) milk |
3 cup(s) frozen or canned peaches |
Directions:
1. Turn oven to 375°F.
2. Melt 2 tablespoons butter in 8 x 8 inch baking dish. Mix Bisquick, sugar, and milk. Pour over melted butter. Spoon fruit over. If using canned peaches, pour on some of the juice also.
3. Bake for 30 min
4. Can double the recipe. Bake in 9 x 13 inch pan.
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