 |
Prep Time: 60 Minutes Cook Time: 10 Minutes |
Ready In: 70 Minutes Servings: 12 |
|
Ingredients:
2 cup(s) all-purpose flour |
2 teaspoon(s) baking powder |
3/4 teaspoon(s) salt |
1/3 cup(s) butter |
3/4 cup(s) milk |
Directions:
1. Cut shortening into dry ingredients until crumbly and well mixed.
2. Add milk, stir till mixed and knead about 12 times on floured surface.
3. Roll out and cut into shapes.
4. Bake an ungreased cookie sheet at 450 for 10-12 min.
|
|