1. Preheat oven to 450 degrees 2. Use lightly greased baking sheet 3. Combine All-Purpose Baking Mix and 2% Milk or water in a bowl 4. Stir to blend to make a soft dough 5. Fold and pat on floured board about five times 6. Roll 1/2 inch thick 7. Cut with 2 1/2 inch floured cutter 8. Bake on baking sheet 8-12 minutes or until golden brown
