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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 6 |
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I made these today for hamburger stew. So So So good and easy. You can leave out the spicy C pepper for the kiddos or add more for them fire lovers. Ingredients:
2 cups baking biscuit mix (recommended -- bisquick) |
2/3 cup whole milk |
1/2 teaspoon cayenne pepper |
all-purpose flour, for dusting |
Directions:
1. Preheat the oven to 450 degrees F. 2. Invert a 6-cup muffin tin and spray the underside with vegetable oil cooking spray. 3. Stir together the biscuit mix, milk and cayenne in a medium mixing bowl. 4. Shape into a ball. 5. Turn out onto floured surface and knead 2 to 4 times. 6. Divide the ball into 6 pieces. 7. Roll each piece into a 6-inch circle. 8. Place 1 dough circle over each muffin cup. 9. Press around the cup to form a bowl shape. 10. Bake for 12 to 15 minutes, until lightly browned. 11. Let cool slightly. Remove the biscuit bowls and reserve. |
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