Print Recipe
Bing Cherry Sorbet with Prosecco
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
For extra cherry essence, top with chopped fresh cherries.
Ingredients:
1 cup sugar
2/3 cup water
4 cups pitted fresh bing cherries (about 1 1/3 pounds)
3 tablespoons amaretto
2 tablespoons fresh lime juice
2 2/3 cups prosecco or other sparkling white wine, chilled
Directions:
1. Combine 1 cup sugar and 2/3 cup water in a 2-cup glass measuring cup. Microwave at HIGH 2 minutes. Cool completely. Place sugar syrup, cherries, amaretto, and lime juice in a blender; process 1 minute or until smooth. Pour mixture into the freezer can of a tabletop ice-cream freezer; freeze according to manufacturer's instructions. Spoon sorbet into a freezer-safe container; cover and freeze for 4 hours or until firm. Pour 1/3 cup prosecco into each of 8 chilled dessert bowls; spoon about 1/3 cup sorbet into each glass or bowl.
By RecipeOfHealth.com