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Prep Time: 90 Minutes Cook Time: 0 Minutes |
Ready In: 90 Minutes Servings: 12 |
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A fun seasonal twist on the classic mojito Ingredients:
1 1/4 cups sugar |
1 1/4 cups water |
1 1/4 cups fresh lime juice, about 9 limes |
3 lbs bing cherries |
18 ounces black cherry vodka or 18 ounces plain vodka |
750 ml sparkling water |
Directions:
1. Bring sugar and plain water to a boil in a small saucepan, stirring until sugar has dissolved. Remove from heat and let cool completely.
2. Put lime juice into a medium non-reactive bowl. Halve and pit the cherries; add to lime juice. Stir in syrup. Refrigerate at least 1 hour, up to overnight.
3. Stir cherry mixture and vodka in a large serving bowl. Fill 12 glasses with ice. Spoon 1/2 cup cherry-vodka mixture into each glass, top off with sparkling water and serve immediately.
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