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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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This dish is a traditional filipino food serve when there's a party or holiday occasions. Ingredients:
4 cups of sweet rice ( sticky) |
4 cups water for cooking the rice |
1lb. brown sugar |
2 cups coconut milk |
1 bottle jackfruit ( langka) |
condensed milk ( topings, optional |
Directions:
1. Cook the rice in the rice cooker while waiting boil the coconut milk and mix with the sugar. keep stirring until it gets very sticky. scoop some juice for topings. pour the jackfruit and mix with the rice. bake if you want ( 20 mins.) then put the toppings
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