Bigjay's Caribbean Rub

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 10

I use this recipe for my Caribbean salmon.

Ingredients:

6 tablespoons brown sugar

4 teaspoons dried thyme

4 teaspoons allspice

4 teaspoons onion powder

2 teaspoons nutmeg

Directions:

1. Mix all ingredients.
2. Put into bag, date, and seal.