7 cups seeded cubed watermelon |
1 cup crumbled feta |
1/2 medium red onion, thinly sliced |
1/3 cup pine nuts, toasted |
1/2 cup packed arugula |
1/3 cup chopped fresh parsley |
1/4 cup chopped fresh mint |
1/4 cup olive oil |
2 tablespoons fresh lemon juice |
1/2 teaspoon salt |
1/2 teaspoon freshly ground black pepper |