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Betty's Apple Crisp
 
recipe image
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Ready In: 80 Minutes
Servings: 6
Apple crisp
Ingredients:
6 -8 tart baking apples
1 cup sugar
1 teaspoon cinnamon
3/4 cup flour
1/2 cup unsalted butter, softened (1 stick)
Directions:
1. Preheat oven to 350°F.
2. Peel and core apples.
3. Cut into slices.
4. Place in a buttered 9-inch baking dish.
5. Combine sugar, cinnamon, flour, and butter.
6. Mix with hands until lumps form.
7. Pack closely over apples.
8. Bake about 1 hour or until bubbly.
By RecipeOfHealth.com